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CHRISTMAS BUFFET PACKAGE

​** Prices shown includes Elite's signature buffet setup with stainless steel chaffing dish, juice dispenser, buffet serving gear, high quality melamine plates, high quality stainless steel cutleries, disposable cup & transportation within 30km from Lestari Putra
** Prices shown excluding handling charge, waiter or transportation more than 30km from Lestari Perdana, Seri Kembangan, Selangor.
** All prices are subject to 10% service charge.

SANTA'S SPREAD
100 PAX AND ABOVE = RM 30.00 PER PAX
50 PAX – 99 PAX = RM 33.00 per pax
 
French Crudite
Roasted Chicken
with Mushroom sauce & Cranberry sauce
Grilled Rosemarry Lamb
​with Blackpepper & Mint sauce
Vegetarian Arrabiata or creamy Mushroom Alfredo Pasta
Snowy Strawberry cheese tart
Fresh fruits platter
Strawberry cordial drink
FROSTY FEAST
100 PAX AND ABOVE = RM 45.00 PER PAX
50 PAX – 99 PAX = RM 48.00 per pax
 

Garden Salad in Cup
Cucumber Christmas tree canape
Cream of Wild Mushroom Soup or Creamy Pumpkin Soup
Roasted Chicken with Mushroom sauce & Cranberry sauce
Grilled Lamb with Blackpepper or Gochujang Sauce
Fried dory fillet with lemon cream sauce
Vegetarian Spagetthi Aglio De Olio
Christmas mini log cake & Fresh fruit platter
Strawberry lemonade

MERRY & BRIGHT
100 PAX AND ABOVE = RM 60.00 PER PAX
50 PAX – 99 PAX = RM 63.00 per pax


Pomegranate Salad in Cup
Cucumber Christmas tree with smoked salmon canape

Roasted Turkeywith Mushroom sauce & Cranberry sauce

Cream of Wild Mushroom Soup
or Creamy Pumpkin Soup

Grilled Lamb with Blackpepper
or Gochujang Sauce

Seafood in Marinara
or Kam Heong Sauce

50% Vegetarian Spagetthi Aglio De Olio
50% Butter Rice
Roasted Veggie
Christmas mini log cake
Snowy strawberry cheese tart
Fresh fruit platter
Strawberry lemonade
MISTLETOE FESTIVE LUXE
100 PAX AND ABOVE = RM 85.00 PER PAX
50 PAX – 99 PAX = RM 88.00 per pax


Pomegranate Salad in Cup
French crudite shot 
Prawn cocktail shot
Cucumber Christmas tree with smoked salmon canape
Vegetarian Christmas charcuterie
Caviar spicy cheese Vol Au Vent
French seafood boullabaise
Roasted Stuff Turkey with Mushroom sauce & Cranberry sauce
Stroganoff Boneless Lamb Leg
Grilled Salmon fillet with lemon butter sauce
50% Capsicum Butter Rice
25% Vegetarian Aglio De Olio Pasta
25% Creamy Mushroom Alfredo Pasta
25% Spicy  Arrabiata Pasta
35% Mac & Cheese
Snowy Strawberry cheese tart
Christmas mini log cake
Santa Hat Fruit Skewer
Strawberry Mojito Mocktail
​Hot Coffee & ea

CHRISTMAS ADD - ON

ROASTED WHOLE TURKEY RM400
ROASTED STUFFED WHOLE TURKEY RM400
ROSEMARY ROASTED WHOLE LAMB LEG RM450
​BRAISED LAMB SHANK
5 PIECES RM200
10 PIECES RM380
​30 PIECES RM1,100
ROASTED WHOLE LAMB RM1,700
​CHRISTMAS LOG CAKE RM100
TIRAMISU WITH CHRISTMAS DECORATION RM100

OTHER CHARGES

​
  • Waiter ( First 5 hours )                                                = RM 150/person ( minimum 2 waiter for first 50 pax )
  • Additional hour                                                           = RM 30.00/hour
  • Butler   ( First 5 hours )                                               = RM 180/person
  • Additional hour                                                           = RM 35/hour
  • Bar tender ( First 5 hours )                                         = RM 200/person
  • Additional hour                                                           = RM 40/ hour
  • Live cooking chef ( First 3 hours )                            = RM 350/chef
  • Additional hour                                                           = RM 100/hour
  • Platting crew for plated meal   ( First 6 hours )      = RM 150/person ( 1 crew for every 30 pax )
  • Additional hour                                                           = RM 30/hour
  • Transportation                                                             = RM 100 onwards [Depending on area and size of event]
  • Buffet Setup for any order below RM 2,000.00    = RM 100 onwards
​​Terms & Conditions:

* Minimum order : RM 1,500.00 per day excluding handling charge for buffet catering service during non peak season.
                                  RM 2,000.00 per day excluding handling charge for buffet catering service during peak season.

                                  RM 2,100.00 per day excluding handling charge for dome catering service during non peak season.
                                  RM 2,700.00 per day excluding handling charge for dome catering service during peak season.

* Orders have to be made at least 5 working days before the event. Orders received less than 5 working days before the event without minimum deposit of 80% including slot booking payment are subjected to 10% price increment.

* Orders received less than 75 hours before the event without minimum deposit of 80% including slot booking payment are subjected to 15% price increment.

* Customers are required to pay minimum 10% of the total amount or RM 500.00 ( which higher ) as deposit upon confirmation to lock the slot. 

* Customers are required to pay another 70% of the total amount upon confirmation of the menu or latest by 5 working days prior event date. The balance of payment will be collected upon setup. All payment made are not refundable in the event of cancellation of function.

​* We reserve the right not to serve any foods and beverages without full settlement upon setup.
​
* Customers are advised to hire waiter for serving & replenish foods, setup and clearance of the venue.

* Price stated above do not include wait staff and food transportation. Food transportation is charged according to location.

* Customers are required to inform us the real number of pax to ensure the event flow smooth and nice.

* We strongly not encourage the waiter to wash any dirty dishes at the venue to avoid disruption of the main task which is serving dishes, clearing tables and replenish drinks.
​
*  Sur-charge / loading fee will be applicable such as shopping complex, condominium or apartment or the venues not at ground floor.

*  Broken & missing crockery & cutlery would be charged accordingly.

* We reserve the right to amend the price without prior notice.

* We reserve the right to change unavailable item with the same price without prior notice.

For more information, please kindly e-mail to [email protected] or call 24/7 hotline +6011-1540 8717 / +6011-1157 0734
For faster respond you may contact us via ​wasap.my/601115408717
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  • HOME
    • BLOG >
      • CHARITY
    • CONTACT
    • COMPANY PROFILE
  • PRODUCTS & SERVICES
    • CATERING MENU >
      • BUFFET CATERING SERVICE >
        • BREAKFAST BUFFET CATERING
        • ASIAN LUNCH & DINNER BUFFET CATERING
        • MALAY BUFFET
        • WESTERN LUNCH & DINNER BUFFET
        • COCKTAIL & HI TEA BUFFET CATERING
      • DOME CATERING SERVICE >
        • ASIAN DOME CATERING
        • WESTERN DOME CATERING
      • WEDDING PACKAGE >
        • MALAY WEDDING PACKAGE
      • LIVE COOKING, BBQ & STALL
      • STEAMBOAT CATERING
      • PACKED FOOD & BENTO CATERING
      • VEGETARIAN CATERING
      • WESTERN SITDOWN
      • PROMOTION / FESTIVE >
        • CHINESE NEW YEAR
        • CHRISTMAS BUFFET
        • HARI RAYA ( SYAWAL )
        • RAMADHAN IFTAR BUFFET
    • EVENT RENTAL
    • CLIENTS >
      • ELITE CATERING REVIEWS & TESTIMONIALS
    • TERMS & CONDITIONS
  • GALLERY
    • INSTAGRAM GALLERY
    • VIDEO GALLERY
  • BE ELITE