HARI RAYA ( SYAWAL ) OPEN HOUSE 2019 PACKAGE
COVERED AREA :
PUTRAJAYA, CYBERJAYA, SELANGOR, KUALA LUMPUR, SEREMBAN, PORT DICKSON, GENTING HIGHLAND, JANDA BAIK, MELAKA.
** PRICE SHOWN EXCLUDING HANDLING CHARGE.
** ANY ORDER BELOW MINIMUM NUMBER OF PAX WILL BE SUBJECTED TO PRICE INCREMENT
** TERMS AND CONDITIONS APPLY.
PUTRAJAYA, CYBERJAYA, SELANGOR, KUALA LUMPUR, SEREMBAN, PORT DICKSON, GENTING HIGHLAND, JANDA BAIK, MELAKA.
** PRICE SHOWN EXCLUDING HANDLING CHARGE.
** ANY ORDER BELOW MINIMUM NUMBER OF PAX WILL BE SUBJECTED TO PRICE INCREMENT
** TERMS AND CONDITIONS APPLY.
** Price shown excluding handling charge
** Additional RM 15.00 Per Pax for Dome Catering Concept including 1 waiter for every 2 tables and Basic Dome Setup
** Additional RM 15.00 Per Pax for Dome Catering Concept including 1 waiter for every 2 tables and Basic Dome Setup
COMPLETE RAYA BUFFET SET
* For any order below 100 pax roasted whole lamb will be excluded
* Price excluding waiter service for any order below 150 pax
* Free transportation within Klang Valley for any order more than 100 pax
* Elite Signature Buffet Setup with raya Theme
* Price excluding waiter service for any order below 150 pax
* Free transportation within Klang Valley for any order more than 100 pax
* Elite Signature Buffet Setup with raya Theme
100 - 199 pax
RM 85/pax ( Adult) RM 50/pax ( Youth 7-11 y/o ) RM 35/pax ( Kids 3-7 y/o ) F.O.C ( Kids below 3 y/o ) |
200 - 299 pax
RM 80/pax ( Adult) RM 45/pax ( Youth 7-11 y/o ) RM 30/pax ( Kids 3-7 y/o ) F.O.C ( Kids below 3 y/o ) |
300 - 499 pax
RM 75/pax ( Adult) RM 40/pax ( Youth 7-11 y/o ) RM 30/pax ( Kids 3-7 y/o ) F.O.C ( Kids below 3 y/o ) |
500 pax and above
RM70 /pax (Adult) RM 35 /pax (Youth 7-11 y/o) RM 25 /pax ( Kids 3-7 y/o) F.O.C (Kids below 3 y/o) |
RICE & NOODLE STATION
Laksa Sarawak / Johor / Penang / Lemak / Kelantan Penang Char Kue Tiaw Chicken Curry Noodle Bihun Sup Tulang Lembu White Rice Beriani / Ghee / Mandhy Rice Hujan Panas / Tomato / Carrot Rice Penne Arabiata Fettucine Carbonara |
MEAT & SEAFOOD
Chicken Rendang / Biryani Chicken Sambal / Masak Merah / Korma Beef Biryani / Rendang / Dendeng Beef Curry / Tomato / Korma / Bubur Pedas Sarawak Roasted Whole Lamb Squid Sambal Petai Prawn Sambal / Green Cury Clam Rendang Blackpepper / Chilli / Pineapple Coconut Curry Crab |
SIDE DISH STATION
Chicken Satay Beef Satay Chicken Bishop Nose Satay Nasi Impit Lemang Sambal Tumis Kuah Kacang |
VEGE STATION
Pineapple Pajeri Tomato Chutney / Acar Jelantah Salad / Ulam Sambal Belacan Egg Plan Sambal Sarawak Bubur Pedas Vege Masak Lodeh Vege Dhaal |
DESSERT BUFFET
Chocolate Fountain Marshmallow Stick Biscuit Jelly Bean
Baby Macaron
Mix Fruits Platter
Assorted Cake Assorted Kueh Assorted Pudding
Chocolate Éclair Assorted Tartlet
Bubur Kacang Hijau / Jagung / Sagu
Chocolate Fountain Marshmallow Stick Biscuit Jelly Bean
Baby Macaron
Mix Fruits Platter
Assorted Cake Assorted Kueh Assorted Pudding
Chocolate Éclair Assorted Tartlet
Bubur Kacang Hijau / Jagung / Sagu
DRINK COUNTER
Hot Coffee
Teh Tarik
Drinking Water
Sirap Bandung
Orange Cordial
Rebina
Sarsi
Cendol
ABC
Hot Coffee
Teh Tarik
Drinking Water
Sirap Bandung
Orange Cordial
Rebina
Sarsi
Cendol
ABC
SUPERIOR RAYA BUFFETRM 20.00 / PAX ( Min 100 pax ) Nasi Beriani / Minyak / Hujan Panas / Tomato / Mandi Ayam Masak Merah / Sambal / Rendang / Beriani Daging Rendang / Beriani / Kurma / Dendeng Kuah Lodeh / Dalca Sayur Sate Ayam Kuah Kacang Nasi Impit Assorted Kueh Mix Fruit Cordial Drink |
PREMIUM RAYA BUFFETRM 30.00 / PAX ( Min 70 pax ) Laksa Sarawak / Johor / Penang / Lemak / Kelantan Nasi Beriani / Minyak / Hujan Panas / Tomato / Mandi Ayam Masak Merah / Sambal / Rendang / Beriani Daging Rendang / Beriani / Kurma / Dendeng Udang Sambal / Petai / Rendang 3 pcs Chicken Satay 2 pcs Beef Satay Nasi Impit Assorted Kueh Mix Fruit Teh Tarik & Cordial Drink |
DELUXE RAYA BUFFETRM 40.00 / PAX ( Min 50 pax ) RM 45.00 / PAX ( 45 - 49 pax ) Laksa Sarawak / Johor / Penang / Lemak / Kelantan Nasi Beriani / Minyak / Hujan Panas / Tomato / Mandi Ayam Masak Merah / Sambal / Rendang / Beriani Daging Rendang / Beriani / Kurma / Dendeng Kambing Kuzi / Beriani / Kurma / Kari Udang Sambal / Petai / Rendang 2 pcs Chicken Satay & 2 pcs Beef Satay Nasi Impit & Kuah Kacang Kuah Lodeh / Vege Dhaal Assorted Kueh Assorted Biskut Raya Cendol Rojak Mix Fruits Teh Tarik Cordial Drink |
LUXURY RAYA BUFFETRM 50.00 / PAX ( Min 50 pax ) RM 55.00 / PAX ( 35 - 49 pax ) Laksa Sarawak / Johor / Penang / Lemak / Kelantan Char Kue Tiaw Kerang Nasi Beriani / Minyak / Hujan Panas / Tomato / Mandi Ayam Masak Merah / Sambal / Rendang / Beriani Daging Rendang / Beriani / Kurma / Dendeng Kambing Kuzi / Beriani / Kurma / Kari Udang Sambal / Petai / Rendang Kari Ikan / Sambal Dalca Sayur / Masak Lodeh 3 pcs Chicken Satay & 2 pcs Beef Satay Nasi Impit & Kuah Kacang Cendol & Rojak Chocolate Fountain,Stick Biscuit & Marshmallow Biskut Raya Mix Fruit Teh Tarik Cordial Drink |
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RAYA ADD - ON
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OTHER CHARGES
- Waiter ( First 4 hours ) = RM 100/person ( minimum 2 waiter for first 50 pax )
- Additional hour = RM 10.00/hour
- Butler ( First 4 hours ) = RM 120/person
- Additional hour = RM 15/hour
- Bar tender ( First 4 hours ) = RM 150/person
- Additional hour = RM 15/ hour
- Live cooking chef ( First 3 hours ) = RM 300/person
- Additional hour = RM 100/hour
- Platting crew for plated meal ( First 3 hours ) = RM 130/person ( 1 crew for every 30 pax )
- Additional hour = RM 15/hour
- Transportation = RM 100 onwards [Depending on area and size of event]
- Buffet Setup for any order below RM 2,000.00 = RM 100
Terms & Conditions:
* Orders have to be made at least 5 working days before the event. Orders received less than 5 working days before the event are subjected to 10% price increment.
* Orders received less than 80 hours before the event are subjected to 15% price increment.
* Customers are required to pay minimum 10% of the total amount or RM 500.00 ( which higher ) as deposit upon confirmation to lock the slot.
* Customers are required to pay 70% of the total amount upon confirmation of the menu.
* The balance of payment will be collected upon set up.
* Elite Catering reserves the right to not serve all Foods & Beverages items without full settlement upon setup.
* All payment made are not refundable in the event of cancellation of function.
* Customers are advised to hire waiter for setup and clearance of the venue.
* Price stated above do not include wait staff and food transportation. Food transportation is charged according to location.
* Sur-charge / loading fee will be applicable such as shopping complex, condominium or apartment or the venues not at ground floor.
* Broken & missing crockery & cutlery would be charged accordingly.
* We reserve the right to amend the price without prior notice.
For more information, please kindly e-mail to elitecatering.my@gmail.com or call 24/7 hotline +6011-1540 8717
For faster respond you may contact us via wasap.my/601115408717
* Orders have to be made at least 5 working days before the event. Orders received less than 5 working days before the event are subjected to 10% price increment.
* Orders received less than 80 hours before the event are subjected to 15% price increment.
* Customers are required to pay minimum 10% of the total amount or RM 500.00 ( which higher ) as deposit upon confirmation to lock the slot.
* Customers are required to pay 70% of the total amount upon confirmation of the menu.
* The balance of payment will be collected upon set up.
* Elite Catering reserves the right to not serve all Foods & Beverages items without full settlement upon setup.
* All payment made are not refundable in the event of cancellation of function.
* Customers are advised to hire waiter for setup and clearance of the venue.
* Price stated above do not include wait staff and food transportation. Food transportation is charged according to location.
* Sur-charge / loading fee will be applicable such as shopping complex, condominium or apartment or the venues not at ground floor.
* Broken & missing crockery & cutlery would be charged accordingly.
* We reserve the right to amend the price without prior notice.
For more information, please kindly e-mail to elitecatering.my@gmail.com or call 24/7 hotline +6011-1540 8717
For faster respond you may contact us via wasap.my/601115408717