HALAL CHINESE NEW YEAR PACKAGE
** Price shown excluding handling charge
** Additional RM 15.00 Per Pax for Dome Catering Concept including 1 waiter for every 2 tables and Basic Dome Setup
** Additional RM 15.00 Per Pax for Dome Catering Concept including 1 waiter for every 2 tables and Basic Dome Setup
SUPERIOR CNY BUFFET150 PAX AND ABOVE = RM 18.00 PER PAX APPETIZER GARDEN SALAD WITH SESAME DRESSING CHICKEN & POULTRY ( CHOOSE 1 ) SPICY KOREAN FRIED CHICKEN DRIED CHILLI CHICKEN BLACKPEPPER CHICKEN JAPANESE TERIYAKI CHICKEN FISH ( CHOOSE 1 ) SWEET SOUR DORY FILLET LEMON DORY FILLET JAPANESE TERIYAKI FISH BLACKBEAN FISH TO COMPLETE CNY BUFFET PACKAGE CHINESE FRIED RICE CORDIAL DRINK |
PREMIUM CNY BUFFET
100 PAX AND ABOVE = RM 28.00 PER PAX APPETIZER GARDEN SALAD WITH SESAME DRESSING CHICKEN & FISH ( CHOOSE 2 ) SPICY KOREAN FRIED CHICKEN DRIED CHILLI CHICKEN BLACKPEPPER CHICKEN JAPANESE TERIYAKI CHICKEN SWEET SOUR DORY FILLET LEMON DORY FILLET JAPANESE TERIYAKI FISH BLACKBEAN FISH LAMB & PRAWN ( CHOOSE 1 ) LAMB BULGOGI LAMB TERIYAKI BLACKPEPPER LAMB CUTLET CREAMY SALTED EGG PRAWN GOLDEN CEREAL BUTTER PRAWN KAM HEONG PRAWN TO COMPLETE CNY BUFFET PACKAGE CHINESE FRIED RICE ORANGE WEDGES CORDIAL DRINK |
DELUXE CNY BUFFET50 PAX AND ABOVE = RM 38.00 PER PAX APPETIZER SIU MAI CHICKEN & FISH ( CHOOSE 2 ) SPICY KOREAN FRIED CHICKEN DRIED CHILLI CHICKEN BLACKPEPPER CHICKEN JAPANESE TERIYAKI CHICKEN SWEET SOUR DORY FILLET LEMON DORY FILLET JAPANESE TERIYAKI FISH BLACKBEAN FISH LAMB & PRAWN ( CHOOSE 2 ) LAMB BULGOGI LAMB TERIYAKI BLACKPEPPER LAMB CUTLET CREAMY SALTED EGG PRAWN BLACKPEPPER PRAWN GOLDEN CEREAL BUTTER PRAWN KAM HEONG PRAWN TO COMPLETE CNY BUFFET PACKAGE CHINESE FRIED RICE MIX VEGE YEE SANG ORANGE WEDGES CORDIAL DRINK |
LUXURY CNY BUFFET50 PAX AND ABOVE = RM 58.00 PER PAX CHICKEN & FISH ( CHOOSE 2 ) SPICY KOREAN FRIED CHICKEN DRIED CHILLI CHICKEN BLACKPEPPER CHICKEN JAPANESE TERIYAKI CHICKEN SWEET SOUR DORY FILLET LEMON DORY FILLET JAPANESE TERIYAKI FISH BLACKBEAN FISH LAMB & PRAWN ( CHOOSE 2 ) BEIJING ( PEKING ) BRAISED LAMB LAMB BULGOGI LAMB TERIYAKI BLACKPEPPER LAMB CUTLET CREAMY SALTED EGG PRAWN BLACKPEPPER PRAWN GOLDEN CEREAL BUTTER PRAWN KAM HEONG PRAWN TO COMPLETE CNY BUFFET PACKAGE SMOKED SALMON YEE SANG STIR FRY MIX VEGE WITH ABALON CHINESE FRIED RICE ASSORTED SHUSHI MINI TARTLETS MIX FRUITS CORDIAL DRINK |
CNY ADD - ON
|
|
OTHER CHARGES
- Waiter ( First 5 hours ) = RM 110/person ( minimum 2 waiter for first 50 pax )
- Additional hour = RM 10.00/hour
- Butler ( First 5 hours ) = RM 110/person
- Additional hour = RM 15/hour
- Bar tender ( First 5 hours ) = RM 150/person
- Additional hour = RM 15/ hour
- Live cooking chef ( First 3 hours ) = RM 300/chef
- Additional hour = RM 100/hour
- Platting crew for plated meal ( First 5 hours ) = RM 130/person ( 1 crew for every 30 pax )
- Additional hour = RM 15/hour
- Transportation = RM 100 onwards [Depending on area and size of event]
- Buffet Setup for any order below RM 2,000.00 = RM 100 onwards
Terms & Conditions:
* Orders have to be made at least 5 working days before the event. Orders received less than 5 working days before the event are subjected to 10% price increment.
* Orders received less than 80 hours before the event are subjected to 15% price increment.
* Customers are required to pay minimum 10% of the total amount or RM 500.00 ( which higher ) as deposit upon confirmation to lock the slot.
* Customers are required to pay 70% of the total amount upon confirmation of the menu.
* The balance of payment will be collected upon set up.
* Elite Catering reserves the right to not serve all Foods & Beverages items without full settlement upon setup.
* All payment made are not refundable in the event of cancellation of function.
* Customers are advised to hire waiter for setup and clearance of the venue.
* Price stated above do not include wait staff and food transportation. Food transportation is charged according to location.
* Sur-charge / loading fee will be applicable such as shopping complex, condominium or apartment or the venues not at ground floor.
* Broken & missing crockery & cutlery would be charged accordingly.
* We reserve the right to amend the price without prior notice.
For more information, please kindly e-mail to elitecatering.my@gmail.com or call 24/7 hotline +6011-1540 8717
For faster respond you may contact us via wasap.my/601115408717
* Orders have to be made at least 5 working days before the event. Orders received less than 5 working days before the event are subjected to 10% price increment.
* Orders received less than 80 hours before the event are subjected to 15% price increment.
* Customers are required to pay minimum 10% of the total amount or RM 500.00 ( which higher ) as deposit upon confirmation to lock the slot.
* Customers are required to pay 70% of the total amount upon confirmation of the menu.
* The balance of payment will be collected upon set up.
* Elite Catering reserves the right to not serve all Foods & Beverages items without full settlement upon setup.
* All payment made are not refundable in the event of cancellation of function.
* Customers are advised to hire waiter for setup and clearance of the venue.
* Price stated above do not include wait staff and food transportation. Food transportation is charged according to location.
* Sur-charge / loading fee will be applicable such as shopping complex, condominium or apartment or the venues not at ground floor.
* Broken & missing crockery & cutlery would be charged accordingly.
* We reserve the right to amend the price without prior notice.
For more information, please kindly e-mail to elitecatering.my@gmail.com or call 24/7 hotline +6011-1540 8717
For faster respond you may contact us via wasap.my/601115408717